Born on 15.12.1961 in the town of Simitli, region Blagoevgrad. She graduated from the "Geo Milev" secondary school with German language teaching, Dobrich in 1980. She completed his medical education at the Leningrad Sanitary and Hygiene Medical Institute. Has a specialty in nutrition and dietetics and a qualification in health management. During the period 1986-2007, she worked in HEI/RIOKOZ-Dobrich, most recently as head of the Department of Control of Food Objekts and Foods. From 2007 to 2009, she worked at KK "Albena" as a hygiene expert. Since 2009 until 2011 is the Director of RHI - Dobrich, and since 2011 until 2018 is the Director of Regional Directorate for Food Safety - Dobrich. From 2019 is an assistant in the Department of Hygiene and Epidemiology at the Medical University - Varna, and since 2020 is a full-time PhD student.
The main and professional and scientific interests are in the field of food quality and safety.
Languages spoken: Russian, German and English
There are more than 10 scientific publications and participation in over 10 scientific national and international conferences and congresses.
She is a member of: "Bulgarian Medical Union", "Bulgarian Society of Nutrition and Dietetics", "Bulgarian Public Health Association", " Bulgarian Scientific Society of Public Health", European Society for Public Health..
